[A SINGAPORE FOOD FESTIVAL EXCLUSIVE EVENT]
PATH:
A MODERN TWIST ON EAST ASIAN FLAVOURS
Saturday, 19 October 2024, 7pm
The Experience
Helmed by Executive Chef Marvas Ng and in partnership with 1855 F&B, Path is a modern contemporary restaurant that presents the heart-warming familiarity of East Asian flavours, elevated with French finesse, and layered with strong personal style and inspirations.
In this welcoming airy space full of light, diners will be able to indulge in a unique dining experience, where each dish is a memory, and tells a story that Chef hopes will remind diners of their own.
Together with KrisFlyer and Mastercard®, transform your KrisFlyer miles into an enriching experience.
The Highlights
Bold, refined yet distinctive – each dish is layered with strong personal style, inspirations and flavours with a heart-warming familiarity of East Asian flavours elevated with French finesse.
Tuck into dishes such as the signature Shanghainese Hairy Crab Roe and Straits Wild Caught Marble Goby and choose between a choice of Juku Sustainable A4 Mother Wagyu Rib Eye or Dry Aged Aqina Pineapple Chicken for your main. View the full menu here.
Images are for illustrative purposes only.
The Details
- Date: Saturday, 19 October 2024, 7pm
- Venue: Path Restaurant
- 34,000 KrisFlyer miles for two (2) diners
- Specially curated 7-course dinner menu
Redemption Details:
- A confirmation email will be triggered immediately upon successfully redemption
- No further booking on Singapore Food Festival’s or Path Restaurant’s website will be required
Images are for illustrative purposes only.
Terms & Conditions:
- Redemption is on a first-come, first-served basis.
- This experience must be redeemed in full using KrisFlyer miles.
- Members can make multiple redemptions. 34,000 KrisFlyer miles will be deducted for each redemption.
- Each redemption is for 2 persons. Kindly redeem the number of pairs according to your party size.
- Each redemption is only valid for the dining experience on the above-mentioned date and time.
- The KrisFlyer miles redeemed for this Experience are strictly non-refundable.
- In case of no show, redemption is deemed to be utilised. No alternative arrangement will be allowed.
- Food and drinks purchased from outside Path Restaurant cannot be consumed in the restaurant.
- All additional costs incurred must be paid with a Mastercard® credit card.
- The dress code is Smart Casual. Kindly note that slippers, singlets and shorts are strictly not permitted.
- Menu can be subjected to changes due to availability of ingredients from time to time.
- Photography and videography may be taken during the event. By redeeming this Experience, you consent to the collection, use or disclosure of these photos and/or videos on KrisFlyer's and Singapore Food Festival’s social media platforms and for other marketing purposes.
- By redeeming this Experience, you acknowledge and consent to the processing of your personal data for the purposes of this experience in accordance with the Singapore Airlines Privacy Policy.
- For any dietary restrictions or food allergies, please write in to KrisFlyer_Team@singaporeair.com.sg at least 10 days before the date of the experience. Changes to the menu may not be available for requests made within 10 days of the experience.