[A SINGAPORE FOOD FESTIVAL EXCLUSIVE EVENT]
SUMMER PAVILION:
A ONE-MICHELIN-STARRED CANTONESE RESTAURANT
Sunday, 20 October 2024, 12pm
The Experience
Located at The Ritz-Carlton, Millenia Singapore, Summer Pavilion embodies the spirit and celebration of the summer season.
With a careful crafting of the restaurant’s exquisite menus, Chef Cheung Siu Kong delights diners with authentic Cantonese cuisine that is prepared using modest cooking techniques that bring out the natural flavour of the ingredients.
Savour the finest one Michelin star Cantonese cuisine in a contemporary setting which is enhanced by the restaurant’s butler-style of service, and complemented by an acoustical arrangement of soothing Chinese flute and piano tunes.
Together with KrisFlyer and Mastercard®, transform your KrisFlyer miles into an enriching experience.
The Highlights
Immerse yourself in the elegance of modern Cantonese dining at the Michelin-starred Summer Pavilion. Set within a serene, garden-inspired setting, KrisFlyer members will be treated to a multi-course menu that celebrates the essence of Cantonese cuisine with a modern twist. Relish exquisite seafood dishes and specialties prepared with precision and finesse, paired with a selection of specialty teas and wines, for an unforgettable evening of fine dining. View the full menu here.
Images are for illustrative purposes only.
The Details
- Date: Sunday, 20 October 2024, 12pm
- Venue: Summer Pavilion
- 40,000 KrisFlyer miles for two (2) diners
- Specially curated dinner menu
Redemption Details:
- A confirmation email will be triggered immediately upon successfully redemption
- No further booking on Singapore Food Festival’s or Summer Pavilion’s website will be required
Images are for illustrative purposes only.
Terms & Conditions:
- Redemption is on a first-come, first-served basis.
- This experience must be redeemed in full using KrisFlyer miles.
- Members can make multiple redemptions. 40,000 KrisFlyer miles will be deducted for each redemption.
- Each redemption is for 2 persons. Kindly redeem the number of pairs according to your party size.
- Each redemption is only valid for the dining experience on the above-mentioned date and time.
- The KrisFlyer miles redeemed for this Experience are strictly non-refundable.
- In case of no show, redemption is deemed to be utilised. No alternative arrangement will be allowed.
- Food and drinks purchased from outside Summer Pavilion cannot be consumed in the restaurant.
- Corkage charges are applied at $60.00++ per 750 ml sealed and duty paid bottle of wine, payable only using a Mastercard.
- All additional costs incurred must be paid with a Mastercard® credit card.
- The dress code is Smart Casual. Kindly note that slippers, singlets and shorts are strictly not permitted.
- Menu can be subjected to changes due to availability of ingredients from time to time.
- Photography and videography may be taken during the event. By redeeming this Experience, you consent to the collection, use or disclosure of these photos and/or videos on KrisFlyer's and Singapore Food Festival’s social media platforms and for other marketing purposes.
- By redeeming this Experience, you acknowledge and consent to the processing of your personal data for the purposes of this experience in accordance with the Singapore Airlines Privacy Policy.
- For any dietary restrictions or food allergies, please write in to KrisFlyer_Team@singaporeair.com.sg at least 10 days before the date of the experience. Changes to the menu may not be available for requests made within 10 days of the experience.